{"version":"1.0","provider_name":"Hapman","provider_url":"https:\/\/hapman.com","author_name":"devteam","author_url":"https:\/\/hapman.com\/author\/devteam\/","title":"Key Factors of Material Handling Equipment Design and Selection - Hapman","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"vh3ZfI6fOi\"><a href=\"https:\/\/hapman.com\/technical-brief-key-factors-of-material-handling-equipment-design-and-selection\/\">Key Factors of Material Handling Equipment Design and Selection<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/hapman.com\/technical-brief-key-factors-of-material-handling-equipment-design-and-selection\/embed\/#?secret=vh3ZfI6fOi\" width=\"600\" height=\"338\" title=\"&#8220;Key Factors of Material Handling Equipment Design and Selection&#8221; &#8212; Hapman\" data-secret=\"vh3ZfI6fOi\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script>\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n\/\/# sourceURL=https:\/\/hapman.com\/wp-includes\/js\/wp-embed.min.js\n<\/script>\n","thumbnail_url":"https:\/\/hapman.com\/wp-content\/uploads\/2022\/09\/AdobeStock_66749930.jpeg","thumbnail_width":626,"thumbnail_height":418,"description":"Considerations When Handling Dry Ingredients INTRODUCTION Successful conveying and handling of dry ingredients requires much more input than understanding a material\u2019s properties, the desired convey rate and distance. Today\u2019s manufacturers are faced with tighter margins, leaner operations, shorter lead times and greater environmental concerns. Maintaining plant and worker safety is paramount. DUST CONTROL Dust control [&hellip;]"}